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  • Little Pan Pierogi
    • About Little Pan Pierogi
    • Order Pierogi
  • Specials

Paella & Private Catering for the Inland NW

Paella & Private Catering for the Inland NWPaella & Private Catering for the Inland NWPaella & Private Catering for the Inland NW

ORDERING PIEROGI

You can pre-order your favorite pierogi by the dozen by submitting the online contact form below. Simply pick out your favorites and tell us how many dozen of each you'd like (1 dozen minimum per order). We will contact you for pre-payment, fill your order and have it available for pick-up on the following Saturday farmer's market in Hayden at the Big Pan Paella/Little Pan Pierogi booth. All pierogi pre-orders will be frozen and need to be submitted by Wednesdays at 1pm local time.


Check back regularly and follow us on social media for pierogi specials!

Menu & Pricing

Traditional Pierogi

We're paying homage to our eastern European roots, inspired by Teta Wilma and Grandma Nellie

Potato-Cheese

18/dozen

Tillamook sharp yellow cheddar, extra sharp white cheddar and Monterey jack cheeses blended with cream cheese and Idaho potatoes (suggested topping: sour cream)

Potato-Cheese-Kielbasa

24/dozen

Tillamook sharp yellow cheddar, extra sharp white cheddar and Monterey jack cheeses blended with cream cheese, Idaho potatoes and sautéed kielbasa (suggested topping: sour cream)

Potato-Cheese-Caramelized Onion

24/dozen

Tillamook sharp yellow cheddar, extra sharp white cheddar and Monterey jack cheeses blended with cream cheese, Idaho potatoes and caramelized onions (suggested topping: sour cream)


Little Pan Originals

We love tradition and we're throwing in some culinary creativity

Breakfast Pierogi

24/dozen

Idaho potatoes (optional - please specify in your order) mixed with breakfast sausage, Tillamook extra sharp white cheddar and cream cheese (suggested topping: maple syrup drizzle)

Goat Cheese, Lemon & Herb

24/dozen

Idaho potatoes, Tillamook extra sharp white cheddar, goat cheese, sautéed garlic, parsley, thyme, rosemary, dill and lemon zest (suggested topping: dill crema)

Homemade Pot Roast

24/dozen

Idaho potatoes, Tillamook extra sharp white and sharp yellow cheddars with slow cooked beef pot roast (suggested topping: horseradish cream)

Bacon & Bleu Cheese

24/dozen

Idaho potatoes, Tillamook Monterey Jack cheese, Bleu cheese and savory thick cut bacon (suggested topping: chive sour cream)

Jalapeno Popper

24/dozen

Cream cheese, Tillamook Monterey Jack cheese, fresh jalapeno peppers and savory thick cut bacon (suggested topping: sweet jalapeno jelly)

Wild Mushroom & Gruyere

30/dozen

Cremini, portabella, shitake, oyster mushrooms, fresh thyme, sautéed garlic and gruyere cheese (suggested topping: mushroom gravy)

Greek

24/dozen

Idaho potatoes, sautéed spinach and garlic, sun-dried tomato and feta cheese (suggested topping: tzatziki)

Taco

24/dozen

Seasoned ground beef, Tillamook sharp yellow cheddar, tomato and sautéed onions (suggested topping: sour cream)

Contact Us

Place Your Pierogi Order

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Big Pan Paella

Coeur d'Alene, Idaho, United States

208.755.7361

Hours

Mon

09:00 am – 05:00 pm

Tue

09:00 am – 05:00 pm

Wed

09:00 am – 05:00 pm

Thu

09:00 am – 05:00 pm

Fri

09:00 am – 05:00 pm

Sat

09:00 am – 02:00 pm

Sun

By Appointment

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